Tuna-Rice Salad Valenciana Recipe - USA | Ingredients: rice, celery, stuffed olives, dill pickles, t
Impress your guests with this flavorful Tuna-Rice Salad Valenciana Recipe made with rice, celery, stuffed olives, dill pickles, tuna, and more! Perfect for any occasion.
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Ingredients
- 2 cups cooked rice
- 1 cup sliced celery
- 1/4 cup sliced stuffed olives
- 1/4 cup chopped dill pickles
- 1/4 tsp salt
- 1/8 tsp ground black pepper
- 1 x 6.5 oz (184 g) can tuna in water, drained and flaked
- 1/2 cup mayonnaise
- 2 tbsp chili sauce
- 1 tbsp lemon juice
- 2 tbsp capers for garnish (optional)
- sliced stuffed olives for garnish (optional)
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