Eggy Yellow Mustard Potato Salad - SIS Sugar

Ingredients

• 650g potatoes, peeled and cut into cubes
• 20g sweet pickle relish, drained and chopped
• 2 ribs celery, chopped
• ½ onion, chopped
• 3 hard-boiled eggs, 2 chopped and 1 sliced
• 2 tablespoon olive oil
• ¼ tablespoon lemon juice
• 3 tablespoon yellow mustard
• 1 tablespoon SIS Fine Grain Sugar
• Dashes of salt
• Paprika