Crab Arancini (Deviled Crab Balls) Recipe - (4.5/5)
These crab balls are amazing! Make the risotto, then refrigerate it up to 48 hours before your planned event. Serve with a salad for a complete and satisfying meal.
Keywords
- Crab Arancini (Deviled Crab Balls)
- recipe
- crab
- appetizer
- Main Ingredients
- shellfish
- Courses
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- Vegetable oil, for frying
- Flour, for coating
- 2 large eggs, beaten with a splash of water
- 1 cup fine breadcrumbs
- 1 cup fine cornmeal
- 1 tablespoon Old Bay Seasoning
- 1 recipe Deviled Crab Risotto Milanese, chilled Deviled Crab Risotto Milanese
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