Citrus-Raisin Sauced Salmon Steak - California Raisins

Ingredients

• 1 / 2 Cup orange juice
• 1 / 4 Cup lemon juice
• 2 Tablespoons lime juice
• 1 / 2 Cup California natural or golden raisins
• 1 / 4 Cup minced onion
• 2 Tablespoons honey
• 1 Tablespoon grated fresh gingerroot
• 1 Teaspoon grated orange peel
• 1 Teaspoon grated lemon peel
• 1 Teaspoon grated lime peel
• Dash of salt
• Dash of cayenne pepper
• 4 small salmon steaks (about 4 ounces each)