shakshuka with jammy eggs - TK

shakshuka with jammy eggs - TK

www.taylorkitchen.net

shakshuka with jammy eggs

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Ingredients

  • 2 tablespoons olive oil
  • 1/2 medium onion, chopped
  • 2 garlic cloves, minced
  • 1 red bell pepper, chopped (optional)
  • 1 can (14 oz) crushed fire roasted tomatoes or Italian cherry tomatoes
  • 1 teaspoon ground cumin
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon chili flakes (adjust based on your spice preference)

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