Egg Shakshuka Recipe
This egg shakshuka recipe is made with poached eggs simmered in a spicy tomato base on a bed of lightly fried potatoes.
Ingredients
- 4 Eggs
- 1 Onions
- 3 Tomatoes
- 2 Potatoes
- 50 ml Olive Oil
- 1 tsp Tomato Puree
- 1 tsp Black Pepper
- 1 tsp Salt
- 2 Green Chillies
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