Low FODMAP Yogurt Spiced Garlicky Lamb Chops
These FODMAP IT!™ Yogurt Spiced Garlicky Lamb Chops are super tasty - everyone will love them and will never suspect they are "diet" food. You can even marinate overnight and then cooking takes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.
Cooking tools:
- Cast iron skillet
- Kitchen scale
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Zip-top bag
- Chef's knife
- Cutting board
- Tongs
- Oven mitt
- Plate
- Stove
- Paper towel
- Refrigerator
Ingredients
- 1 1/2 cups (368 g) lactose-free yogurt, (such as Green Valley)
- 2 tablespoons freshly squeezed lemon juice
- 2 teaspoons cumin
- 1 teaspoon coriander
- 1/2 teaspoon turmeric
- Kosher salt
- Freshly ground black pepper
- 10 ribs chops, (about 1 to 1 1/4-inches thick)
- FODY Garlic-Infused Olive Oil
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