Chicken and Cashew Stir-Fry Recipe

Name: Chicken and Cashew Stir-Fry Recipe
Total time: 40 min
Ingredients: 2 tbsp vegetable oil; 75g unroasted cashews; 500g skinless chicken thigh fillets cut into bite-sized chunks; 4 sticks celery thinly sliced at an angle; 2 red peppers cut into chunks; a thumb-sized piece ginger finely grated; 1 red chilli finely chopped; 2 tsp cornflour; 2 tbsp shaoxing rice wine; 2 tbsp dark soy sauce; 2 tsp runny honey; 3 spring onions thinly sliced; cooked rice to serve

www.olivemagazine.com

Make your midweek chicken stir-fry so much more exciting by adding cashews, celery, dark soy sauce, honey, red chilli and plenty of garlic to the mix

View full recipe on www.olivemagazine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.

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