Dosa Batter | Saveur
Don't be afraid to make your own dosas at home.
Ingredients
- 1 tbsp. fenugreek seed
- 3 cups short-grain (ideally idli) rice
- 1 cup urad dal, also known as split husked black gram lentils, or ivory white lentils
- 1 <sup>1</sup>⁄<sub>4</sub> tsp. kosher salt
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