Chicken & Corn Chowder with Cheesey Cornbread Recipe | Abel & Cole

Chicken & Corn Chowder with Cheesey Cornbread Recipe | Abel & Cole

www.abelandcole.co.uk

Warm up with this comforting Chicken & Corn Chowder paired with Cheesey Cornbread—smoked paprika and sweet corn in every bite. Perfect for chilly evenings!

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Ingredients

  • 150g polenta
  • 1 tsp baking powder
  • 1 tsp smoked paprika
  • Sea salt
  • Freshly ground pepper
  • 100g Cheddar
  • 200g crème fraîche
  • 6 tbsp warm water
  • 1 red onion
  • 1 garlic clove
  • 1 chilli
  • 1 tbsp olive oil
  • 250g diced chicken leg
  • 500ml boiling water
  • 2 corn on the cob
  • 200g rainbow chard
  • A handful of coriander

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