Sausage, Peppers and Rice Skillet | Recipe Cart
Savor a flavorful Sausage, Peppers and Rice Skillet in just 40 minutes! Perfect for quick dinners, this recipe from Kroll's Korner offers spicy, savory flavors and a satisfying meal for 4.
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Cooking tools:
- Nonstick skillet
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Wooden spoon
- Can opener
- Colander
- Serving bowl
Ingredients
- 2 Tbsp. Olive oil
- 1 white onion, diced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 4 cloves garlic, minced
- 1/2 tsp. paprika
- 1/2 tsp. cayenne
- salt
- pepper
- 12 oz. chicken sausage, sliced ((like Aidells))
- 1 1/2 cups jasmine rice, uncooked
- 3 cups chicken broth or vegetable broth
- 1, (14.5 oz. can) petite diced tomatoes
- Parsley for garnish
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