Swedish Meatballs in Sour Cream Sauce Recipe - Food.com

Ingredients

• 1/2 lb beef chuck, all fat removed and ground together twice
• 1/2 lb fresh lean pork, all fat removed and ground together twice
• 1/2 lb veal, all fat removed and ground together twice
• 2 tablespoons breadcrumbs
• 1/4 cup cream
• 2 tablespoons finely diced beef marrow
• 2 tablespoons butter
• 1/2 cup finely chopped onion
• 1 tablespoon finely chopped shallot
• 1/2 teaspoon finely chopped garlic
• 1 teaspoon grated fresh lemon rind
• 2 tablespoons finely chopped parsley
• 1 tablespoon salt
• 1/2 teaspoon fresh ground pepper
• 1/2 teaspoon thyme
• 2 eggs
• 3 tablespoons butter
• 2 tablespoons vegetable oil
• 2 tablespoons flour
• 1 cup brown beef stock or 1 cup canned beef broth
• 1/2 cup sour cream
• 2 tablespoons finely chopped fresh dill or 1 tablespoon dry dill weed
• 1/4 teaspoon lemon juice
• salt
• 1/8 teaspoon cayenne