Mushroom Zoodle Bowl

Name: Mushroom Zoodle Bowl
Total time: 30 min
Ingredients: 400 g mixed mushrooms, sliced (cup, shitake, swiss brown); 2 tbsp olive oil; 1 large red capsicum, sliced; bunch kale, stems removed and leaves chopped; 400 g zucchini, cut into noodles (“zoodles”) or pre brought zoodles; 1 tbsp black sesame seeds; 2 tbsp soy sauce; 2 tbsp mirin; 1 tsp grated ginger; 1 tsp wasabi paste; 100 g soba noodles; 2 salmon fillets

australianmushroomgrowers.com.au

400gzucchini, cut into noodles (“zoodles”) or pre brought zoodles 1tbspblack sesame seeds Dressing 2tbspsoy sauce 2tbspmirin 1tspgrated ginger 1tspwasabi paste

View full recipe on australianmushroomgrowers.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianmushroomgrowers.com.au.

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