Ripped Recipes - Apricot Almond Mugcake

Ingredients

• 1/4 serving (serving = 1 scoop) Optimum Nutrition 100% Whey Protein Powder Gold Standard - Vanilla Ice Cream
• 1/4 tsp Cinnamon
• 1/2 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
• 1 serving (serving = 1 packet) Whole Foods Market Stevia
• 0.2 serving (serving = 5 pieces) Nature's Original Sun Dried Apricots
• 1/4 serving (serving = 1/4 cup) Bob's Red Mill Almond Meal Flour
• 1/4 serving (serving = 1 cup) Blue Diamond Almond Breeze Unsweetened Vanilla Milk
• 3/4 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
• 0.125 serving (serving = 1/2 cup) Kroger Canned Pumpkin
• 0.333 serving (serving = 1/3 cup) Bob's Red Mill Whole Grain Oat Flour
• 1.333 serving (serving = 3 tbsp) Kirkland Signature Egg Whites