Ikaria | Two Recipes From The Island
The remote and lush island of Ikaria in the northeastern Aegean is home to one of the longest-living populations on the planet. Established as a “blue zone,” much of this has been attributed to...
Keywords
- hotels & travel
Ingredients
- 2 (8- to 10-inch) pita, grilled or toasted well
- 3 large firm-ripe tomatoes, cut into 11/2-inch (4 cm) chunks
- 2 red onions, halved and thinly sliced
- 11/2 cups chopped fresh flat-leaf parsley
- 2 teaspoons dried Greek oregano
- 6 tablespoons Greek extra virgin olive oil
- Sea salt and freshly ground black pepper
- 21/4 pounds (1 kg) fresh sour cherries
- 21/4 pounds (1 kg) sugar
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