Monkfish with Coconut Milk and Chives | Schwartz Recipes
Monkfish with Coconut Mild and Chives is a Thai inspired recipe you can easily recreate at home for dinner. Visit Schwartz for more recipes ideas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- ½ stick lemon grass, finely chopped
- 1/4 tsp Chillies Crushed
- 2 tbsp Chives
- 2 tbsp lime juice
- 1 red pepper, finely sliced
- 4 monkfish fillets
- 1 tbsp Thai fish sauce
- 150 ml (1/4 pint) coconut milk
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