Traditional Scones Recipe

Name: Traditional Scones Recipe
Total time: 25 min
Ingredients: 375 g self-raising flour; 1 tsp baking powder; 75 g cold butter, cut into cubes; 2 tbsp caster sugar; 180 ml milk; 1 tsp vanilla extract; 1 tbsp lemon juice; 1 egg (lightly beaten, for glazing)

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Make Traditional Scones with clear ingredients, step-by-step method notes, practical timing tips, and simple serving ideas.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mommyreviews.com.au.

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