Classic Scones Recipe
Discover our Classic Scones recipe, part of our Irish-inspired butter and dairy recipes collection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kerrygold.com.
Ingredients
- 450g Self Raising Flour
- 1 tbsp Baking Powder, level
- 80g Kerrygold Salted Butter, room temperature, cubed
- 50g Caster Sugar
- 3 Large Eggs
- 75ml Semi Skimmed Milk
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