Tamarind Balls | Peter's Chocolate

Name: Tamarind Balls | Peter's Chocolate
Ingredients: 400g Fresh Tamarind Pulp; 2 cups Granulated Sugar, plus additional for rolling; Pinch of Salt; Pepper (optional); Water, as needed; 200g Peter’s ® Viking ® Semisweet Chocolate; 100g Coconut Oil; Dried Spices (e.g., Cinnamon, Allspice, Black Pepper, Cayenne), added if desired for preferred taste

peterschocolate.com

1. Mix sugar, salt, and pepper in bowl. 2. Wearing food prep gloves are advised as tamarind is sticky.

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Ingredients

400g Fresh Tamarind Pulp
2 cups Granulated Sugar, plus additional for rolling
Pinch of Salt
Pepper (optional)
Water, as needed
200g Peter’s ® Viking ® Semisweet Chocolate
100g Coconut Oil
Dried Spices (e.g., Cinnamon, Allspice, Black Pepper, Cayenne), added if desired for preferred taste