CHOCOLATE ESPRESSO WHOLE WHEAT BREAD – Gourmania

CHOCOLATE ESPRESSO WHOLE WHEAT BREAD – Gourmania

gourmania.com

Chewy chocolate espresso whole wheat bread with rich cocoa and espresso flavors. Perfect for coffee lovers, this recipe makes a delicious treat or everyday loaf.

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Ingredients

  • 1 wheat gluten (e.g., Bob’s Red Mill)
  • 1 cup lukewarm brewed espresso or strong coffee
  • 1 1/4 cups lukewarm water
  • 4 large eggs
  • 1/2 cup neutral-flavoured oil
  • 3/4 cup honey
  • 6 oz. bittersweet chocolate, finely chopped

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