Crispy Vegan Thousand Layer Potatoes | Easy Recipe
Are these the biggest chips in the world or tiny potato gratins? They are a bit of everything and that's what makes these thousand layer potatoes so fabulous!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.zuckerjagdwurst.com.
Cooking tools:
- Mandoline
- Loaf pan
- Chef's knife
- Cutting board
- Mixing bowl
- Oven
- Parchment paper
- Refrigerator
- Skillet
- Paper towel
- Serving platter
Ingredients
- 1 kg (2.25 lbs) primarily waxy potatoes
- 2 tbsp canola oil
- 2 tbsp potato flour (or cornstarch)
- 3 tbsp plant-based heavy cream
- 3 tbsp nutritional yeast
- 2 tsp dried rosemary
- salt
- pepper
- vegetable oil for frying
- vegan crème fraîche
- fresh dill
- cress
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
1000-Layer Potatoes Recipe | Crispy & Delicious | Woolworths TASTE
taste.co.za
Vegan Crispy Potato Waffles | Quick & Easy Recipe
zuckerjagdwurst.com
Crispy Baked Smashed Potatoes with Vegan Dips | Vegan Recipe
zuckerjagdwurst.com
1,000-Layer Patatas
bitesized.ph
Vegan Crunchy Gratin Potatoes | Simple Recipe
zuckerjagdwurst.com
Layered Potato Gratin
girlgonemom.com
The Crispiest Vegan Potato Latkes
vegnews.com
Vegan Potato Cakes with Creamy Spinach Filling | Easy Recipe
zuckerjagdwurst.com