Cranberry and Cheese Satays
Cranberry and Cheese Satays Ingredients - 3/4 cup sweetened dried cranberries, finely chopped - 1 large potato parboiled and mashed - 1 cup Panela cheese,
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Cooking tools:
- Skewer
- Potato masher
- Mixing bowl
- Chef's knife
- Cutting board
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Skillet
- Fork
- Whisk
- Plate
- Serving platter
Ingredients
- 3/4 cup sweetened dried cranberries, finely chopped
- 1 large potato parboiled and mashed
- 1 cup Panela cheese, finely chopped
- 1/2 cup bacon, finely chopped
- 1 egg beaten
- 1/3 onion, finely chopped
- 10 cherry tomatoes
- Breadcrumbs, as needed
- Parsley to taste, finely chopped
- Olive oil, as needed
- Salt
- pepper
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