Warm Fruit Stew

Warm Fruit Stew

recipe-finder.com

Put the fruit in a frying pan and add the syrup. Cook over medium heat for 2 minutes, shaking the pan gently to coat the fruit with syrup. Add the butter, a pin

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  • Warm Fruit Stew
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Ingredients

  • 3 cups mixed, thinly sliced tropical fruit, like mango, papaya, passion fruit , or pineapple
  • 1/4 cup Light Syrup, recipe follows
  • 1 tablespoon sweet butter, cut into cubes or softened
  • Salt
  • 2 teaspoons fresh lemon juice
  • 1 pint raspberry sorbet

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