Parmigiana meatballs

Ingredients

• 500 gram beef mince
• 1/2 cup resh breadcrumbs
• 1 onion, grated
• 1/2 cup parsley leaves, chopped
• 1 egg, lightly beaten
• 1/4 cup parmesan, grated
• 2 garlic, cloves, crushed
• 1 tablespoon olive oil
• 1 cup tomato pasta sauce of choice
• 1 cup mozzarella, grated