Steamed Fish - Cookidoo® – the official Thermomix® recipe platform
Explore the flavors of steamed fish with this easy recipe, perfect for Thermomix® users. Sign up for free to access over 100,000 recipes on Cookidoo®.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at cookidoo.co.uk.
Cooking tools:
- Multifunction cooker
- Steamer basket
Ingredients
- 2 perch fillets
- ½ tsp fine sea salt
- 1 Tbsp Shaoxing rice wine
- 2 spring onions
- 5 g fresh root ginger
- 500 g water
- 1 Tbsp soy sauce, seasoned, for seafood
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Steamed Fish - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Fish Stew - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Steamed fish fillets in a creamy leek sauce - Cookidoo® – the official Thermomix® recipe platform
cookidoo.international
Steamed fish with green mash - Cookidoo® – the official Thermomix® recipe platform
cookidoo.com.au
Nyonya Steamed Fish - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Curry Fish - Cookidoo® – the official Thermomix® recipe platform
cookidoo.thermomix.com
Pike perch fillets with fresh corn polenta - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Pike perch fillets with fresh corn polenta - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk