Vegan Baked Cheese | Homemade | Recipe | Simple | Zucker&Jagdwurst

Ingredients

• For the cheese mixture:
• 150 g (5.25 oz) cashews
• 300 ml (1.5 cup) water
• 1 tbsp lemon juice
• 1 tbsp (10 g) miso paste
• 2 tbsp (15 g) tapioca starch
• 1 tsp (5 g) garlic powder
• 1 tsp (5 g) onion powder
• 3 tbsp (20 g) nutritional yeast
• 3 sprigs of rosemary
• salt
• Pepper
• For serving:
• fruit (e.g. grapes)
• vegetables (e.g. cucumber, bell peppers, and carrots)
• bread (e.g. baguette or ciabatta)
• nuts (e.g. walnuts and pistachios)