BANOFFEE PIE
BANOFFEE PIE Layers of crunchy biscuits, fresh banana slices, sweet and gooey caramel, all covered with soft and fluffy whipped fresh cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yourrecipeblog.com.
Cooking tools:
- Hand mixer
- Pie dish
- Kitchen scale
- Whisk
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Can opener
- Refrigerator
Ingredients
- 200 g (1 packet) Tennis Biscuits
- 4 large banana
- 15 ml (1 tablespoon) lemon juice
- 360 g can caramel treat
- 125 ml (½ cup) dessert cream
- 250 ml (1 cup) fresh cream
- 10 ml (2 teaspoons) cocoa powder, optional
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