Kale And Mushroom French Soup Recipe | Archana's Kitchen
When you search for hearty soups, look for fresh seasonal vegetables and salad leaves in market. Like all leafy vegetables, Kale leaves are rich in antioxida...
Keywords
- Kale And Mushroom French Soup Recipe
- recipe
- Continental
- Soup Recipes
- ingredients
- instructions
- cooking time
- preparation time
Ingredients
- 1 cup Kale roughly chopped
- 100 grams Button mushrooms
- 1 Onion chopped
- 2 cloves Garlic chopped
- Red Bell pepper (Capsicum) small, chopped
- Yellow Bell Pepper (Capsicum) small, chopped
- 2 cups Vegetable stock or Chicken Stock
- 1 teaspoon Apple cider vinegar
- 1 tablespoon Parsley leaves
- 2 teaspoon Fresh cream
- Salt and Pepper to taste
- 1 teaspoon Butter (Salted)
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