Pear Turnovers
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Cooking tools:
- Pastry brush
- Rolling pin
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Fork
Ingredients
- 2 medium pears
- ½ cup caramel sauce
- 2 sheets puff pastry, thawed
- ½ tsp ground cinnamon
- ½ tsp ground nutmeg
- 1 egg, whisked
- 1 tbs brown sugar, for sprinkling
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