Recipe: How to Cook: Frittata | Whole Foods Market

Name: Recipe: How to Cook: Frittata | Whole Foods Market
Ingredients: 6 eggs; 2 cups chopped cooked vegetables and/or meat (asparagus, rotisserie chicken, ham, potatoes, kale, fennel, etc.); 1/2 cup shredded cheese; 2 tablespoons chopped fresh herbs, such as parsley, basil or chives; Fine sea salt and freshly ground black pepper (optional); 1 tablespoon extra-virgin olive oil

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A frittata is the savvy cook's solution for leftovers, including vegetables, Easter ham, Passover brisket, roasted chicken, salmon or pasta. It's also a perfect party appetizer, since it's equally...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

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Ingredients

6 eggs
2 cups chopped cooked vegetables and/or meat (asparagus, rotisserie chicken, ham, potatoes, kale, fennel, etc.)
1/2 cup shredded cheese
2 tablespoons chopped fresh herbs, such as parsley, basil or chives
Fine sea salt and freshly ground black pepper (optional)
1 tablespoon extra-virgin olive oil