Slow Cooker Winter Sausage Meatballs & Cream
Get a sneak peek of my new cookbook, Six Ingredient Slow Cooker, with this comforting recipe for Slow Cooker Winter Meatballs & Cream.
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Ingredients
- 8–10 reduced-fat pork sausages
- 4 garlic cloves, crushed
- 3 tbsp Dijon mustard
- 1 tsp dried thyme
- 100ml double cream
- 2 handfuls of baby spinach leaves
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