Martha Stewart's One-Bowl Chocolate Cupcakes

Martha Stewart's One-Bowl Chocolate Cupcakes

master-recipes.com

Preheat oven to 350 degrees F. Line standard muffin tins with paper liners. Sift cocoa powder, flour, sugar, baking soda, baking powder, and salt into a large bowl. Add eggs, warm water, buttermilk,...

View full recipe on master-recipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.

Share this recipe:

Cooking tools:

  • Muffin tin
  • Cupcake liner
  • Sifter
  • Cooling rack
  • Oven
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Airtight container

Ingredients

  • 3/4 c. unsweetened cocoa powder -
  • 1 1/2 c. all-purpose flour -
  • 1 1/2 c. sugar -
  • 1 1/2 tsp. baking soda -
  • 3/4 tsp. baking powder -
  • 3/4 tsp. salt -
  • 2 large eggs -
  • 3/4 c. warm water -
  • 3/4 c. buttermilk -
  • 3 tbsp. safflower oil -
  • 1 tsp. pure vanilla extract -

More Like This