Pork Steaks with Grapes | IGA Recipes
This recipe offers a delicious and easy-to-make meal, perfect for satisfying your cravings. Try it out and rate it!
Ingredients
- 4 pork cutlets
- 2 cups seedless grapes, cut in half
- 2 rosemary sprigs
- 3 small garlic cloves
- 1 red chilli, sliced
- 2 red onions, cut into wedges
- 2 tbsp red wine vinegar
- 100 g quince paste
- 4 tbsp water
- For another delicious combination substitute grapes with stone fruits like peaches, apricots or plums.
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