Grilled Pork Cutlets | America's Test Kitchen
Our goal: tender pork cutlets with an excellent char.
Keywords
- Grilling & Barbecue
- Pork
- Main Courses
Ingredients
- 1/3 cup balsamic vinegar
- 1/3 cup olive oil
- 2 garlic cloves, minced
- 1 teaspoon minced fresh thyme leaves
- 3/4 teaspoon sugar
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 12 thin-cut boneless pork chops (about 2 pounds), prepared according to photo
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