Pumpkin Cream Cheese Truffles Recipe | Say Mmm

Ingredients

• 1/2 cup pumpkin purée, fresh or canned
• 1 1/2 cups gingersnap cookie crumbs, homemade (2 Tablespoons confectioners' sugar)
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon kosher salt
• 4 ounces cream cheese, softened
• 1 cup white chocolate, chopped
• 14 ounces white chocolate or vanilla almond bark, chopped
• 2 teaspoons vegetable shortening