Bacon Cheddar Gnocchi Soup
Warm up with creamy Bacon Cheddar Gnocchi Soup, packed with crispy bacon, tender gnocchi, and sharp cheddar. Perfect for cozy evenings and easy to make!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myfoodplans.com.
Cooking tools:
- Pot
- Dutch oven
- Slotted spoon
- Paper towel
- Plate
- Wooden spoon
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Grater
- Ladle
- Soup bowl
- Stove
- Spoon
- Kitchen timer
Ingredients
- 6 strips of bacon, diced
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 2 tablespoons unsalted butter
- 3 tablespoons all-purpose flour
- 4 cups chicken broth
- 2 cups whole milk
- 1 cup heavy cream
- 16 ounces potato gnocchi
- 2 cups sharp cheddar cheese, shredded
- Salt
- pepper
- 1 tablespoon fresh thyme leaves
- Fresh parsley, chopped for garnish
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