Dutch-style Beef and Cabbage Recipe from Netherlands - Delicious and Hearty

Ingredients

• 1.5 lb (680 g) of beef round steak , sliced into thin strips
• 2 tbsp of flour
• 1 tsp of salt
• 0.25 tsp of pepper
• 2 tbsp of oil
• 2 large onions
• 0.75 cup of hot water
• 1 tbsp of cider vinegar
• 2 tsp of beef bouillon granules
• 1 head of cabbage