Spicy Thai Prawns with Mango Salad

Spicy Thai Prawns with Mango Salad

ukbbqweek.com

Spicy Thai Prawns with Mango Salad. Prawns marinated in garlic, ginger and chilli and cooked directly over hot coals. Served with a refreshing Mango salad

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Ingredients

  • 24 raw king prawns
  • 2 Cloves of garlic crushed
  • 2cm of fresh ginger, peeled and finely chopped/crushed
  • 1 fresh red chilli , deseeded and finely chopped
  • 1 tbls of Thai fish sauce
  • 1 tbls of Soya sauce
  • 1 tbls of ground nut oil (or olive oil)
  • chopped coriander to serve
  • 1 lime cut into 4 wedges.
  • 6 mini skewers (15cm)
  • 1 chopped up fresh mango
  • 1 chopped up red onion
  • Half red chilli (optional)
  • 1 Tomato chopped
  • 1 Tbls of fresh chopped coriander
  • 1 Tbls Olive oil (optional)

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