Slow Cooker Asian Pork - Subarashii Kudamono

Name: Slow Cooker Asian Pork - Subarashii Kudamono
Ingredients: 1 cup onion, diced; ½ cup celery, diced; 2 cloves garlic, chopped; 4 oz dried pears, chopped (easiest to do with scissors); 3.5 to 4lb bone-in picnic shoulder, fat cap removed (a Boston Butt can also be used); 2 cups low sodium chicken or vegetable stock; ¼ cup soy sauce; Juice of 1 lime; 2 tsp. powdered ginger; ½ tsp. Chinese five spice; ½ tsp. cayenne powder; Cilantro for garnish

wonderfulfruit.com

Pork glazed with pear, vegetable, and spice-infused juices; served with flavorful reductions and cilantro, perfect for rice or noodles.

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Ingredients

1 cup onion, diced
½ cup celery, diced
2 cloves garlic, chopped
4 oz dried pears, chopped (easiest to do with scissors)
3.5 to 4lb bone-in picnic shoulder, fat cap removed (a Boston Butt can also be used)
2 cups low sodium chicken or vegetable stock
¼ cup soy sauce
Juice of 1 lime
2 tsp. powdered ginger
½ tsp. Chinese five spice
½ tsp. cayenne powder
Cilantro for garnish