Hunter Style Chicken & Barley Risotto Recipe - Cook With Campbells Canada
Learn how to make our delicious Hunter Style Chicken & Barley Risotto recipe with our easy to follow step by step preparation and cooking directions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithcampbells.ca.
Ingredients
- 4 slices bacon, cut into small pieces
- 3/4 boneless, skinless chicken breasts, cut into chunks
- 12 white mushrooms, quartered
- 1/2 cup 125 mL chopped onions
- 1 3/4 cups 435 mL CAMPBELL’S® Ready to Use 30% Less Sodium Beef Broth
- 1 can CAMPBELL’S® Condensed Low Fat Cream of Celery Soup
- 2 medium tomatoes, diced
- 1 cup 250 mL pot barley
- Chopped fresh parsley for garnish
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