Bread with black olives

Bread with black olives

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Bread with black olives Home Contact Categories Confectionery products Bakery products Bakery and pastry products Fats and oils for frying Catering extras

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Ingredients

  • 10 kg FLOUR MANITOBA BONGIOVANNI
  • 0,5 kg CRAFT MASTER DURUM
  • 0,1 kg FRESH YEAST
  • 7,6 kg WATER
  • 0,22 kg SLICED BLACK OLIVES
  • SALT

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