Miso Bagna Cauda | Hikari Miso
Miso Bagna Cauda Thanks to miso, this Bagna Cauda sauce becomes richer. Grilling whole garlic makes it easier to use in the sauce because it becomes a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hikarimiso.com.
Ingredients
- Some favorite Vegetables (fresh or boiled)
- 1 tbsp ORGANIC MISO RED
- 5 Anchovy fillets
- 3 tbsp Olive oil
- 4 Garlic cloves
- Some Black pepper
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