Spicy Shrimp Orzo | TasteToronto

Ingredients

• 2 1/2 cups chicken or vegetable stock (plus more as needed)
• 1 1/2 cups orzo pasta
• 3 cloves garlic, divided and minced
• 3 tablespoons olive oil
• 1 raw chorizo sausage
• 1/3 cup green bell peppers, small dice
• 1/3 cup Spanish onions, small dice
• 3 chili peppers, thinly sliced with seeds (or to taste)
• 2 tablespoons crushed tomato
• Salt and pepper, to taste
• Thinly sliced lemons, for garnish (optional)
• Finley chopped parsley, for garnish (optional)
• 1 pound peeled deveined shrimp, with tail on
• 1 teaspoon lemon zest
• 1/2 teaspoon salt