Cheese and mustard scones - Recipe | Folláin

Cheese and mustard scones - Recipe | Folláin

www.follain.ie

Folláin Cheese and mustard scones

View full recipe on www.follain.ie

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.follain.ie.

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Ingredients

  • 340g (12 oz) of Odlums self raising flour
  • 80g (3 oz) of butter
  • 55g (2 oz) of grated cheese
  • 125ml (¼ pint) of milk
  • 4 tbsp of natural yoghurt
  • 2 tbsp of wholegrain Mustard with Beamish
  • 2 tbsp of Folláin Relish of your choice

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