Lemon Seafood Marinara Spaghetti - Markwell Foods New Zealand
• For the sauce, heat oil and butter in a deep frying pan over high heat. Add garlic, onion and the juice of the lemon to the pan, and cook until fragrant. Redu
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Ingredients
- 300g Shore Mariner Seafood Marinara Mix
- 2 Tablespoons olive oil
- 150g unsalted butter
- 4 Garlic cloves, minced
- 1/4 Onion, finely chopped
- 1 Lemon, juiced
- 400g Spaghetti pasta
- 2 Tablespoons fresh parsley, finely chopped
- Chilli flakes, to serve
- Salt
- pepper
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