Savory Pumpkin Spinach and Feta Muffins Recipe
These savory Pumpkin Spinach and Feta Muffins are packed with nutrients and flavor. A perfect snack or breakfast option that’s healthy and easy to make!
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Ingredients
- 1 cup pumpkin puree.
- 1 cup fresh spinach (chopped).
- ½ cup feta cheese (crumbled).
- 2 large eggs.
- 1 ½ cups all-purpose flour.
- 1 tsp baking powder.
- 1 tsp baking soda.
- ½ tsp salt.
- ½ tsp black pepper.
- ¼ cup olive oil.
- ½ cup milk.
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