Spinach Cheese Tortellini | Food Stuff

Spinach Cheese Tortellini | Food Stuff

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Cooking tools:

  • Grater
  • Pot
  • Skillet
  • Whisk
  • Fork
  • Mixing bowl
  • Slotted spoon
  • Wooden spoon
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Can opener

Ingredients

  • 2 Tbs butter
  • 1 large can of crushed tomato
  • 1 package of cheese tortellini (dried, frozen or fresh) – prepare per package instructions
  • 1 tsp cumin
  • 1 tsp dried basil
  • 2 Tbs flour
  • 2 cloves garlic – minced
  • 1 tsp garlic powder
  • ¾ cup heavy cream
  • ¾ C milk
  • 2 Tbs olive oil
  • 1 small onion – diced
  • 1 tsp onion powder
  • 1 tsp oregano
  • ¼ c Parmesan Cheese – grated (fresh is best). Plus more to taste.
  • 2 tsp raw sugar
  • ¼ tsp red pepper flakes
  • Pepper and Salt to taste
  • 4 cups fresh spinach
  • 1 tsp thyme

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