Blue Corn Blueberry Muffins by kiowafoodie
These simple muffins get their nutty and unique flavor from heirloom blue cornmeal grown by Ramona Farms—a Native American business specializing in Indigenous f
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Cooking tools:
- Muffin tin
- Cupcake liner
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Oven
Ingredients
- 2 cups All Purpose Flour
- 4 Tbsp Blue Cornmeal
- 1 Tbsp Baking Powder
- 1/4 tsp Baking Soda
- 1/2 cup Brown Sugar
- 1/4 cup Cane Sugar
- 2 Egg
- 1/3 cup Extra Virgin Olive Oil
- 1 Tbsp Vanilla Extract
- 1 cup Blueberries
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