Red summer vegetable stew
This vegetable stew of leek and red beans with its soft texture and gentle flavour shall fit well with the summer season, and roasted pancetta shall give a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegeta.com.
Cooking tools:
- Chef's knife
- Cutting board
- Grater
- Stove
- Saucepan
- Wooden spoon
- Measuring cup
- Measuring spoon
- Hand mixer
- Mixing bowl
- Pepper mill
- Skillet
- Oven
- Baking sheet
- Serving bowl
- Ladle
- Spoon
Ingredients
- 1 leek (100 g)
- 1 carrot (80 g)
- 1/2 teaspoon chopped rosemary
- 1 tablespoon Tomato Puree Podravka
- 1 can Chopped Tomato Podravka (390 g)
- 1 can Red Beans Podravka (800 g)
- 8 cherry tomatoes (roasted)
- 4 slices Pancetta Podravka
- 1 tablespoon Vegeta
- 2 tablespoons Extra Virgin olive oil
More Like This
Red summer vegetable stew
vegeta.com
Veggie Summer Stew Recipe | The Leaf
leaf.nutrisystem.com
Vegetable Soup for Summer | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com
Gorgeous summer skillet
vegeta.com
Summer Vegetable Soup
nourishingmeals.com
Versatile vegetable stew | Recipe Cart
getrecipecart.com
Vegetarian stew
en.petitchef.com
Vegetable Stew Recipe
saymmm.com