Steamed Clams with Vermicelli in Garlic Sauce | cooking | dinner | dinner ideas
Delicious Steamed Clams served with a savory sauce and caramelized minced garlic over glass noodles on the half shell, this is a recipe with ...
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Ingredients
- 2 lb. Short necked clams
- 100 g Rice vermicelli
- 200 g Garlic
- 1 1/2 tbsp. Oyster sauce
- 1 tbsp. Soy sauce
- 1 tbsp. Sesame oil
- 1 tbsp. Fish sauce
- 1/2 tsp. White Pepper
- 1 cup Cooking oil
- 1 tbsp. Scallion and red bell pepper (For garnish)
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